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MrsShemon
Guest
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1345 The meaning of life, the universe, and everything.
Palindrome!
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MrsShemon
Guest
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Ugg... I'm hungry... but my steak hasn't been marinating in the refrigerator long enough to soak up all the seasoning yet. I'm going to do a little experiment today though. One of my clients was talking about how good her steak came out in the air fryer awhile back, and I want to try it out.
Ugg... I'm hungry... but my steak hasn't been marinating in the refrigerator long enough to soak up all the seasoning yet. I'm going to do a little experiment today though. One of my clients was talking about how good her steak came out in the air fryer awhile back, and I want to try it out.
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The benefits of marinating your ? is that it comes out 3 times as good when done! Lol
I just realized it's been in there for about an hour. I'm going to look up some recipes and call it good enough.
The benefits of marinating your ? is that it comes out 3 times as good when done! Lol
I just realized it's been in there for about an hour. I'm going to look up some recipes and call it good enough.
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Booooo! Lol
I guess to give an update. I wasn't bad at all. Granted it could have been the steak in question, but for a cheap top sirloin it actually came out surprisingly really tender, and it had a decent flavor to it overall. The two main downsides is that it did not have a crust, especially in the center of the steak, and it definitely was missing that distinct "grill" flavor I like. All in all not bad, but I'll probably just stick with the grilling it. It's good to know that if I happen to run out of propane in the middle of grilling I can also salvage it in the air fryer.
Booooo! Lol
I guess to give an update. I wasn't bad at all. Granted it could have been the steak in question, but for a cheap top sirloin it actually came out surprisingly really tender, and it had a decent flavor to it overall. The two main downsides is that it did not have a crust, especially in the center of the steak, and it definitely was missing that distinct "grill" flavor I like. All in all not bad, but I'll probably just stick with the grilling it. It's good to know that if I happen to run out of propane in the middle of grilling I can also salvage it in the air fryer.
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MrsShemon
Guest
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Mmmmmmmm food
Mmmmmmmm food
bobbobbobabcd
Lurker
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MypupandI69
Citizen of Zooville
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