Why would you sweep a steak?was it supposed to be brand sweepstakes?
Should you ask Dorothy Gale?they use a broom to sweep it over from one fire to the other, don't they?
I thought hamburger was the result of over vigorous ‘cow poking‘, or should that Sweep Steak be Swept Under the Rug?Sweepsteaks is how they make hamburger, isnt it?
You might (she a twisty gal to catch tho) try Kansas first?You think i find the answer then?
Sure....it still stinks of the muck across the Street, that's as local as it can be, isnt it?Wouldn't it be locally sourced steak?